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The 7th Annual MargaritaFest took over Wall St. Plaza & Heritage Square Park in Downtown Orlando on August 27, 2016. We danced to live reggae/rock music from 506 Crew & Zander and sampled the following 23 margaritas!Country singer Kenny Chesney has a brand spankin' new line of rums inspired by his island life. Yeah, the man's got it hard! Barbados-made Blue Chair Bay Rum comes in five flavors, including coconut spiced rum, which is the one we've tried so far. Mr Minx isn't even a fan of rum and he finds it to be a quite tasty sipping spirit. Me, I'm a sucker for coconut rum, so this was right up my alley. Chesney will be at Merriweather Post Pavilion on May 27th for his Big Revival tour, so in honor of his visit to Maryland, we've concocted a special drink in his honor. Presenting the Blue Chair Bay Coconut Chai. Blue Chair Bay coconut spice rum has the flavors of cinnamon, clove, and nutmeg in addition to coconut, and it put us in mind of a cup of chai tea. So we blended it with some strong black tea and a wee bit of creamy horchata-flavored rum and a dash of cardamom to make this easy-drinking creamy beverage.

Blue Chair Bay Coconut Chai 2 parts Blue Chair Coconut Spiced Rum 1 part horchata-flavored rum 3 parts cold strong black tea 1/2 part agave nectar Combine both rums, black tea, and agave nectar in a cocktail shaker with ice. Strain into a low-ball glass, then spoon over some of the foam from the shaker. Dust with ground cardamom. Now I want to make a rhum baba with the stuff. Or maybe with the banana rum, which also has a whiff of coconut to it.We’ve been waiting on this one for awhile. No limit some come by today! You might even win a chance to go see Kenny Chesney live in Key West! Click here to purchase onlineJust when I thought mojitos couldn't get any better, I took a sip of this pineapple coconut mojito and my mind was blown. I just wanted to get that out in the open from the start. I just got home from Tennessee moments ago. On our way home from the airport, we made a quick stop for some tacos and ingredients for making margaritas to celebrate Cinco de Mayo.

The weather is absolutely perfect and so we sat in the backyard. It was a relief to be home even though our visit to the South was so lovely. There is just nothing like your own home, is there? Tonight was the first night that made me crave a mojito. My cocktail preferences change accordingly with the weather (except when it comes to red wine- that is something that needs no appropriate season) and this week is a mojito week for sure.
ghost chair rental phoenixThe nice people at Blue Chair Bay Rum sent a bottle of their coconut rum my way and, muddled with fresh pineapple and mint leaves, it made a superb cocktail.
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That's what I thought of when I took the first sip. No, it doesn't taste like sunscreen. I have to be honest and say that coconut rum is typically the last thing on my mind when I think about stocking my liquor cabinet. But I'm actually quite happy this bottle made its way into the mix. I think it will be a wonderfully refreshing addition to summer cocktails with friends. And the bottle is so pretty! One last little tidbit of information for you- did you know today is National Beverage Day?
rocking chairs for sale in kentWhat better way to celebrate than with a fresh, tropical mojito?
chair cover hire blackpool To learn more about Blue Chair Bay Rum, check out their website by clicking here .
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You can also give them a 'like' on Facebook by clicking here . 1/4 cup fresh pineapple chunks 10 mint leaves, plus extra for garnishing 2 oz coconut rum 1 oz club soda In the bottom of a cocktail shaker or large glass, muddle the pineapple with the mint leaves and rum. Add ice and stir until well chilled. Strain into an ice-filled cocktail glass and garnish with the extra mint leaves. If you can't find good fresh pineapple, go ahead and use frozen. Do NOT, under any circumstances, use canned pineapple. The page cannot be found The page you are looking for might have been removed, had its name changed, or is temporarily unavailable. Please try the following: Make sure that the Web site address displayed in the address bar of your browser is spelled and formatted correctly. If you reached this page by clicking a link, contact the Web site administrator to alert them that the link is incorrectly formatted. Click the Back button to try another link.

HTTP Error 404 - File or directory not found. Internet Information Services (IIS) Technical Information (for support personnel) Go to Microsoft Product Support Services and perform a title search for the words HTTP and 404. Open IIS Help, which is accessible in IIS Manager (inetmgr), and search for topics titled Web Site Setup, Common Administrative Tasks, and About Custom Error Messages.Video: Island Girl Cocktail Recipe From Blue Chair Bay Rum After one sip, you’ll trade it in for a whole ‘nother world. It seems like everyone is still hungry for anything Blue Chair Bay Rum related and I’m not one to disappoint. Last week we featured the Cinnamon Sun drink recipe from Blue Chair Bay Rum (BCBR) and this week we’re going to do the Island Girl recipe. Something tells me you guys are going to like this one. The Island Girl drink is another creation from master mixologist Jonathan Pogash and is a featured drink that you can find on the Blue Chair Bay Rum website.

When I was at the BCBR launch event in Orlando about a month ago we got the chance to try many of the different signature BCBR cocktails. After trying the Island Girl once I was hooked. It became my go-to cocktail for the remainder of the event. I guess it’s true what they say, once you go Island Girl, you don’t go back! We could easily get off topic with all this talk of island girls…must focus! To show you the Island Girl recipe I thought I’d recruit a little help. I just so happen to know an Island Girl and asked her to show you guys how to mix this drink up. I’ll gladly take the back seat and let Island Girl Erin show you how it’s done, that is until it’s time to do some taste testing! Blue Chair Bay Rum’s Island Girl Drink Recipe Island Girl Drink Recipe Ingredients: 1 1/2 oz. Blue Chair Bay Coconut 1 oz. orange juice 1 oz. pineapple juice 2 oz. lemon-lime soda Mixing Instructions: Add ingredients directly to tall glass with ice.